When Nipa Doshi and Jonathan Levien of London-based office Doshi Levien were approached by Haagen-Dazs about a unique collaboration, the opportunity to experiment with the frozen dessert was too sweet to resist.
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| Too perfect. Almost makes you not want to eat it. |
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| Yum! |
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story by fastcodesign.com
photos courtesy of Doshi Levien/Haagen-Daz
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